Farm to Table Menu · July 27th, 2017

First Course

Sweet Corn Soup

with truffle creme fraiche and crispy exotic mushrooms

Watermelon-Tomato Salad

with feta, pickled red onion and mint
citrus white balsamic vinaigrette

Housemade Linguine with Italian Sausage

roasted red peppers, pine nuts and garlic scape pesto

Second Course

Breast of Duck

with grilled peaches and peach mostarda
roasted root vegetables

Jersey Swordfish

with corn-tomato hash
melted swiss chard, hollandaise

Cumin Scented Grilled Eggplant

with chickpeas, roasted red onions
crispy kale and minted yogurt

Dessert

Frozen Yogurt Terrine

with blueberries, pistachios and lemon scented geranium

Peach Custard Tart

with chèvre cheese and almonds

Dark Chocolate Cake

with beet root

About Us

What was once a farmer’s market is now Judy’s on Cherry, a beautifully renovated, Mediterranean-inspired fine dining restaurant in the heart of downtown Reading.

Hours

Lunch:
Tue-Fri 11:30am-2:00pm

Dinner:
Tue-Sat 5:00pm-9:00pm

Contact Us

30 South 4th St
Reading, PA 19602

(610) 374-8511

judy@judysoncherry.com